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Sunday, August 2, 2020 | History

4 edition of Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain (Wageningen UR Frontis Series) found in the catalog.

Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain (Wageningen UR Frontis Series)

  • 375 Want to read
  • 18 Currently reading

Published by Springer .
Written in English

    Subjects:
  • Agriculture & related industries,
  • Probability & statistics,
  • Science/Mathematics,
  • Manufacturing,
  • Mathematics,
  • Technology & Industrial Arts,
  • Chemistry - Physical & Theoretical,
  • Food Science,
  • Science / Chemistry / General,
  • Science-Chemistry - Physical & Theoretical,
  • Technology / Food Industry & Science,
  • Technology-Manufacturing,
  • Probability & Statistics - Bayesian Analysis

  • Edition Notes

    ContributionsM.A.J.S. van Boekel (Editor), A. Stein (Editor), A.H.C. van Bruggen (Editor)
    The Physical Object
    FormatPaperback
    Number of Pages172
    ID Numbers
    Open LibraryOL8370978M
    ISBN 101402019173
    ISBN 109781402019173

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Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain (Wageningen UR Frontis Series) Download PDF EPUB FB2

However, quality is an elusive concept, and there is always an aspect of subjectivity and uncertainty. A novel approach in the agro-food chain would be to tackle subjective elements and uncertainty in modelling by using Bayesian statistics and Bayesian Belief Networks.

Find many great new & used options and get the best deals for Wageningen UR Frontis: Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain 3 by M. van Boekel, A. Stein and A. van Bruggen (, Hardcover) at the best.

However, quality is an elusive concept, and there is always an aspect of subjectivity and uncertainty. A novel approach in the agro-food chain would be to tackle subjective elements and uncertainty in modelling by using Bayesian statistics and Bayesian Belief : M.A.J.S.

van Boekel, A.H.C. van Bruggen, A. Stein. Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain by M.A.J.S.

van Boekel,available at Book Depository with free delivery worldwide. Get this from a library. Bayesian statistics and quality modelling in the agro-food production chain: proceedings of the Frontis Workshop on Bayesian Statistics and Quality Modelling in the Agro-food Production Chain, held in Wageningen, the Netherlands, May [M A J S van Boekel; Alfred Stein; Ariena H C van Bruggen;].

Bayesian statistics provides principled methods for the model estimation and comparison and the classification of new observations. Bayesian statistics provides a natural way to combine Author: Tom Fearn. T1 - Bayesian statistics and quality modelling in the agro - food production chain: proceedings of the workshop, Wageningen 11 - 14 May AU - van Boekel, M.A.J.S.

AU - Stein, by: 2. Buy Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain () (): NHBS - Edited By: MAJS Van Boekel, A Stein Price Range: £ - £   Buy Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain (Wageningen UR Frontis Series) by van Boekel, M.A.J.S., Stein, A., van Bruggen, A.H.C.

(ISBN: ) from Amazon's Book Store. Everyday low prices and free delivery on eligible : Hardcover. In: Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain / Boekel, van, Bruggen, van, Dordrecht: Kluwer (Wageningen UR Frontis series vol.

3) - ISBN - p. 7 - 8. Department(s) Product Design and Quality Management Group Mathematical and Statistical Methods - Biometris Biological Farming Systems PE&RC Cited by: Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain Proceedings of the Frontis workshop on Bayesian statistics and quality modelling in the agro-food production chain Wageningen, The Netherlands 11 - 14 May Editors: M.A.J.S.

van Boekel. Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain (Wageningen UR Frontis Series) Author Editor-M.A.J.S. van Boekel; Editor-A. Stein; Editor-A.H.C. van Bruggen Format/binding Hardcover Book condition Used - Good Quantity available 1 Binding Hardcover ISBN 10 ISBN 13 Publisher Springer Date.

Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain: Proceedings of the Frontis Workshop on Bayesian Statistics and Quality in Wagening Format: Copertina flessibile.

Quantitative modelling in design and operation of food supply systems. In V. Boekel, A. Stein, & V. Bruggen (Eds.), Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain (pp. (Wageningen UR Frontis series; No.

vol. Dordrecht. van Beek, T. van Boeke, A. van Bruggen, A. Stein (Eds.), Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain, Kluwer (), pp. Author: G.C. Barker. This book is focused on the challenges to implement sustainability in diverse contexts such as agribusiness, natural resource systems and new technologies.

The experiences made by the researchers of the School of Agricultural, Forestry, Food and Environmental Science (SAFE) of the University of Basilicata offer a wide and multidisciplinary approach to the identification and testing of.

Bibliography. Franco Taroni. School of Criminal Justice, University of Lausanne, Switzerland Book Author(s): Franco Taroni. Search for more papers by this author. Silvia Bozza. Department of Statistics, University Ca' Foscari, Venice, Italy.

Search for more papers by this author. Alex Biedermann. School of Criminal Justice, University. Khatiwada and Sthapit () discussed some application of Bayesian method in packaged food quality control.

Khatiwada () presented a Bayesian modeling approaches on some issues of agro-food. Bayesian solutions for food science problems. Published in: Bayesian statistics and Quality Modelling in the Agro-Food Production Chain. Dordrecht: Kluwer: Author: Boekel, van M.A.J.S. Date issued: Access: Open Access: Reference(s)Cited by: 7.

Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain Bayesian Statistics and Quality Modelling in the Agro-Food Production Chain M A J S Van Boekel, A H C Van Bruggen, A Stein Häftad.

this book enriches remarkably the present literature " Meccanica, Vol 35/1. Some explorations into Bayesian modelling of risks due to pesticide intake from food: Published in: Bayesian statistics and quality modelling in the agro-food production chain.

Dordrecht: Kluwer: Author: Voet, van der H., Paulo, M.J. Date issued: Access: Open Access: Reference(s)Cited by: 2.M.

Van Boekel, A. Stein, A.H.C. Van Bruggen (Eds.), Bayesian Statistics and Quality Modelling in Agro-food Production Chain, Kluwer Academic Publishers, Dordrecht (), pp.

Google Scholar Onder and Adiguzel, Cited by: Batch variability and cultivar keeping quality of cucumber. Postharvest Biology and Technol p Jongbloed, G.

and Verbaken, A.M.H. (). Modelling the process of incoming problem reports on released software products. Applied Stochastic Models in Business and Indus p